Milk-Bone® Dog Treats Shop! #CBias #iLoveMyK9

Oh no, Roxy, it looks like your treat cabinet is a little empty. Don't look so worried! Mom's on it! I'll whip-up a list of treats for the whole family and make a trip to Walmart. I'm also taking with me a list of puppy items we can donate to our local animal shelter. Donating a doggie gift basket will be a great way to start the new year! Walmart makes it easy to shop for everyone … [Read more...]

Slow Cooker Pumpkin-Apple Dessert

1 can (21 ounces) apple pie filling 2 cups Gold Medal® all-purpose flour 1 1/4 cups packed brown sugar 1 cup canned pumpkin (not pumpkin pie mix) 3/4 cup fat-free cholesterol-free egg product 1/3 cup vegetable oil 2 teaspoons baking powder 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/4 teaspoon baking soda Ice cream, if desired Spray 3 1/2- to 6-quart … [Read more...]

Crunchy Shrimp Tacos & SeaPak Kitchen Pack Giveaway

This giveaway is now closed. We've been on a taco kick lately. Ground beef, chicken and our newest addiction Crunchy Shrimp Tacos. My family loves this recipe because it mixes two of our favorite dishes, Mexican and Sea Food. I love it because it's easy, and delicious. Anytime I can get dinner on the table this quick and make my family happy - I'm sold! Crunchy Shrimp Tacos: Taco Shells … [Read more...]

Truvia Lunch Makeover Challenge

The Truvia® Lunch Makeover Challenge encourages families to reduce those sugar-laden foods in lunches across North America and replace it with delicious recipes using the naturally sweetening power of the stevia plant. Truvia® utilizes rebiana which is the best-tasting part of the stevia leaf. I really appreciate that Truvia® is all natural, has zero calories and taste great with no bitter … [Read more...]

Candied Ginger Pumpkin Pancakes

Ingredients 2 cups Original Bisquick® mix 2 teaspoons pumpkin pie spice 1 1/2 cups buttermilk 1 cup canned pumpkin (not pumpkin pie mix) 2 eggs 1/4 cup toasted pecan halves, finely chopped 1 tablespoon finely chopped crystallized ginger Pecan halves, if desired Butter, if desired Maple-flavored syrup, if desired Directions 1. In large bowl, stir Bisquick … [Read more...]

Bite-Size Boo Bugs with Bug-Catching Dip

Along with a big pot of chili for the adults, this is what I plan to make for the kids on Halloween this year. INGREDIENTS 1 can (11-oz) Pillsbury® refrigerated breadsticks 24 cocktail-size smoked link sausages (from 14-oz package) 3/4 cup shoestring potatoes (from 1 3/4-oz can) or chow mein noodles Ketchup, barbecue sauce and/or mustard for decorating Dip 1 cup ranch dressing (from … [Read more...]

Impossibly Easy French Apple Dessert Squares

Streusel 1 cup Original Bisquick® mix 1/2 cup packed brown sugar 1/4 cup butter or margarine 3/4 cup chopped nuts Fruit Mixture 6 cups sliced peeled tart apples (6 medium) 2 teaspoons ground cinnamon 1/2 teaspoon ground nutmeg 1 cup Original Bisquick® mix 1 cup granulated sugar 1 cup milk 2 tablespoons butter or margarine, melted 4 eggs, beaten Heat oven to 350°F. … [Read more...]

Oatmeal Cranberry White Chocolate Chunk Cookies

Ingredients: 2/3 cup butter or margarine, softened 2/3 cup brown sugar 2 large eggs 1 1/2 cups old-fashioned oats 1 1/2 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 1 6-ounce package Ocean Spray® Craisins® Original Dried Cranberries 2/3 cup white chocolate chunks or chips Directions: Preheat oven to 375ºF. Using an electric mixer, beat butter or margarine and sugar … [Read more...]

Frito-Lay Mango Salsa Chutney, Recipe & Review

I have a real weakness for Mango Salsa! So, when I recently received a box of goodies from Frito-Lay this Mango Salsa Chutney was the first recipe I tried. Ingredients: 2 mangoes 1 onion 1 jalapeño, finely chopped 1 handful cilantro Juice of one or two limes 1/4 jar TOSTITOS® Salsa Instructions: Chop all ingredients into similar-size pieces (except jalapeños, which should … [Read more...]

Easy Crescent Layer Bars

INGREDIENTS: 1 can (8 oz) Pillsbury refrigerated crescent dinner rolls or 1 can (8 oz) Pillsbury Crescent Recipe Creations refrigerated seamless dough sheet 1 cup white vanilla baking chips 1 cup semisweet chocolate chips 1 cup slivered almonds 1 cup cashew halves and pieces 1 can (14 oz) sweetened condensed milk (not evaporated) DIRECTIONS: Heat oven to 375°F (350°F for dark pans). … [Read more...]

Bacon Quiche Biscuit Cups

Bacon Quiche Biscuit Cups - perfect for Easter! INGREDIENTS: 5 slices bacon 1 package (8 oz) cream cheese, softened 2 tablespoons milk 2 Eggs 1/2 cup shredded Swiss cheese (2 oz) 2 tablespoons chopped green onions (2 medium) 1 can (12 oz) Pillsbury® Grands!® Jr. Golden Layers® refrigerated biscuits DIRECTIONS: Heat oven to 375°F. Spray 10 regular-size muffin cups with … [Read more...]

Nacho Supreme Rice

INGREDIENTS: 1 package Knorr® Fiesta Sides™ - Spanish Rice 1 lb. ground beef 2 cups shredded romaine lettuce leaves 1 cup shredded cheddar cheese (about 4 oz.) 1 cup chopped tomato PREPARATION: Prepare Knorr® Fiesta Sides™ - Spanish Rice according to package directions. Brown ground beef in 12-inch nonstick skillet over medium-high heat; drain, if desired. Stir in Knorr® Fiesta Sides™ … [Read more...]

Arnold / Oroweat Sandwich Thins, Review & Giveaway

This giveaway is now closed. The flavor you crave. The whole grains you want. Eating healthy has never tasted so good. Whether you're looking for more energy, ways to feel satisfied while managing your weight or simply staying healthy for the long term, eating well is key. Arnold / Oroweat Sandwich Thins can play an important role. I first tried these over the summer while vacationing … [Read more...]

Easy & Delicious Turkey Tetrazzini

Left over turkey in the fridge? Try this easy and delicious Turkey Tetrazzini recipe. Ingredients * 1 (16 ounce) package uncooked spaghetti * 1/2 cup butter * 1/2 cup all-purpose flour * 3 cups chicken broth * 2 cups milk * 1 2/3 cups grated Parmesan cheese * 4 cups chopped cooked turkey Directions 1. Preheat oven to 350 degrees F (175 degrees C). … [Read more...]

Betty Crocker Potato Buds, Recipe, Prize Pack Giveaway

This giveaway is not closed. Whether you prefer your mashed potatoes topped with butter, sour cream or cheese, the Betty Crocker Potato Buds that you've come to know and love has a new and improved taste that is sure to please even your pickiest eaters. Betty Crocker® Potato Buds® mashed potatoes are made with 100% real potatoes and are also Click here to print your coupon for $0.55 off … [Read more...]

Easy & Delicious Peanut Butter Cookies

This simple recipe will wow them every time! * 1/2 cup sugar * 1/2 cup packed brown sugar * 1/2 cup butter, room temperature * 1/2 cup peanut butter * 1 egg * 1 1/4 cup flour * 3/4 teaspoon baking soda * 1/2 teaspoon baking powder * 1/4 teaspoon salt 1. Cream the butter for 2 minutes. Add the sugars, cream for 2 more minutes. Mix in the … [Read more...]

Free SeaPak Seafood Recipe Booklet

Receive an Easy Meals Seafood Recipe booklet courtesy of SeaPak, featuring 15 meals for $10.00 or less. Just … [Read more...]

Amazing Turkey Chutney Pasta Salad

Looking to wow your guest with a quick-and-easy pasta creation? This Turkey Chutney Pasta Salad is a great way to stand out at a pot luck or your next get together. 1 box Betty Crocker® Suddenly Salad® Caesar pasta salad mix 1/4 cup mayonnaise 1/4 cup sour cream 2 tablespoons mango chutney 2 teaspoons curry powder 2 cups cubed cooked turkey breast 1/4 cup chopped cashews 2 tablespoons … [Read more...]

Confetti Corned Beef Hash

Still not sure what to make for St. Patrick's Day? Here is an easy skillet-fast hash with meat and potatoes that has been around for generations. 2 tablespoons butter or margarine 1 1/2 cups cut-up cooked corned beef or lean cooked beef 2 tablespoons chopped fresh parsley 1 teaspoon chopped fresh or 1/4 teaspoon dried thyme leaves 2 medium potatoes, cooked and chopped (2 cups) 1 small bell … [Read more...]

Easy Chocolate Mint Pinwheels

Looking for an easy to make St. Patricks Day treat? These Pin Wheel Cookies are great for some together time in the kitchen with kids and perfect to share in the classroom. 1 pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix 1/2 cup butter or margarine, softened 1 egg 1/4 cup unsweetened baking cocoa 2 tablespoons Gold Medal® all-purpose flour 1/2 teaspoon mint extract 2 to 3 drops … [Read more...]

Mini Beef & Provolone Crescents

Still looking for delicious yet easy recipes to serve up on Game Day? This favorite of mine will wow them, trust me! 1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls 1 tablespoon Italian salad dressing 2 slices (1/2 to 1 oz each) provolone cheese, each cut into 8 strips 2 tablespoons chopped roasted red bell peppers (from a jar) 3 oz thinly sliced cooked roast beef (from … [Read more...]

Peanut Butter Chocolate Jumble Bars

Whip up a batch of peanut butter, oat and chocolate chip bars in just 15 minutes. They're warm-from-the-oven delicious! 1 pouch Betty Crocker® peanut butter cookie mix 1/3 cup butter or margarine, softened 1 egg 1 cup quick-cooking oats 1 cup semisweet chocolate chips 1/2 cup whipping cream 1/2 cup honey roasted peanuts Make cookie dough by blending cookie mix, butter, egg and … [Read more...]

Cauliflower Crunch

Here's a side dish recipe I want share. A little different and a lot of tasty. Here is what you need: 3 tablespoons olive or vegetable oil 8 sun-dried tomatoes, cut into strips 2 garlic cloves, minced 1 (4.5-oz.) can Old El Paso® Chopped Green Chiles, drained 2 (10-oz.) pkg. Green Giant® Frozen Cauliflower in Cheese Flavored Sauce, thawed* 1/4 cup Progresso® Plain Bread Crumbs 1/4 … [Read more...]